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    <title>Guido Flohr - #Cooking For Kids</title>
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    <pubDate>Tue, 02 Jun 2026 17:07:23 +0000</pubDate>
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        <title>Cod In Breadcrumbs With Vegetable Rice and Remoulade</title>
        <description>&lt;img src="/assets/images/breaded-cod/cod-in-breadcrumbs-with-vegetable-rice-and-remoulade.jpeg" width="100%"&gt;In a fast-food restaurant &quot;Nordsee&quot; Aleko recently developed a new enthusiasm for fish. However, &quot;fiiish&quot; is only fish for him, when it has been breaded and shares the plate with vegetable rice and a generous serving of remoulade. Fortunately, the same results can be achieved at home in reasonable time with fresh products.</description>
        <pubDate>Mon, 25 Jul 2016 21:00:00 +0000</pubDate>
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        <title>Raspberry Ice Cream</title>
        <description>&lt;img src="/assets/images/raspberry-ice-cream/raspberry-ice-cream.jpeg" width="100%"&gt;Raspberry ice cream used to be available in printed form only, at least in my childhood. In many a children&apos;s book it was a ubiquitous synonym for an ideal summer. But life is not always a bowl of cherries. Not a single ice cream parlor in Cologne had raspberry ice cream on offer those days.</description>
        <pubDate>Tue, 16 Aug 2016 21:00:00 +0000</pubDate>
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